Lima vs Savannah and Charleston

Lima has become one of the world's most talked-about food cities, home to several restaurants regularly ranked among the world's best, built on ceviche and Peru's extraordinary biodiversity. Colonial-era architecture in the historic centre contrasts with the clifftop parks of Miraflores overlooking the Pacific, and the city serves as the main gateway to Machu Picchu and the Andes.

Two of the South's most beautiful old cities sit just two hours apart, making them an easy pairing for a four- or five-day trip. Start in Savannah, Georgia, where 22 leafy squares shaded by Spanish moss-draped oaks break up a historic district made for wandering. Stroll to the white fountain in Forsyth Park, tour a historic house that tells the full story of the enslaved people who lived there, and end the day on cobblestoned River Street watching container ships glide past. Then drive about 110 miles up the coast to Charleston, South Carolina. Walk past the pastel facades of Rainbow Row and the grand homes on the Battery, cool off at the Pineapple Fountain in Waterfront Park, and dig into lowcountry seafood: shrimp and grits, she-crab soup and fresh oysters. Plantation tours such as Magnolia, Boone Hall and McLeod Plantation are part of any visit, and the best of them center the histories of enslaved people and the Gullah Geechee culture they built. With extra days, add Sullivan's Island, the beaches of Tybee Island and Kiawah, and the quiet waterfront town of Beaufort. Spring and fall bring mild weather, blooming azaleas and comfortable walking.